Bell Original
Distinctive, lively and full of flavour, the Bell Original tea blend has been around for over 100 years
Bell Kenya Bold
This tea is a blend of selected teas from Kenya, which produces a full-bodied tea with a rich, coppery colour, and tea from Sri Lanka which gives a tangy, fruity finish.
Bell Finest Ceylon
Grown in Sri Lanka, this is a smooth mellow tea with bright golden appearance and distinctive tangy freshness
Bell for Kids
This tea is a blend of selected teas from Kenya, which produces a full-bodied tea with a rich, coppery colour, and tea from Sri Lanka which gives a tangy, fruity finish.
Options
Antioxidants and no added sugar. Naturally sweetened with blackcurrant leaves and in three delicious flavours
Bell Zesty Green Tea
Bell Zesty Green Tea is a blend of superior green teas that come from China’s most famous tea producing regions and is steamed after harvest for a natural delicate flavour and sweet aftertaste

There are four exciting and interesting flavours:
Zesty Pure – a fresh & delicate flavour
Zesty Citrus – an uplifting burst of lemon & lime
Zesty Berry – a delicious burst of berries
Zesty Lemon & Ginger – a refreshing burst of lemon & ginger
Bell Tea & Coffee Company

Bell Tea and Coffee Company is dedicated to offering our clients the very best of the world’s beverages. Founded in Dunedin in 1898 by Norman Harper Bell, we have over a century of tea buying and blending expertise and offer award winning coffees crafted by our specialised team of internationally accredited Brew Masters.

We have led the beverage market for over 100 years, and continue to innovate allowing us take our world class tea, coffee, and service globally.

As passionate advocates for our business, we are inspired to innovate and lead while holding fast to our classic Kiwi characteristics which make the Bell Tea and Coffee Company one of the most iconic companies in New Zealand’s history.

Bell Tea & Coffee Company is a completely integrated business operating from supply through to shelf. We pride ourselves on directly sourcing only the finest and best quality raw materials. Our Brew Team works tirelessly to procure green coffee beans and tea from all corners of the world so that we can tailor our roasting and blending process to individually suit the markets in which we operate.

By having the resource and ability to control our manufacturing process from ‘pick to pack’ and customise, pack and distribute our products, we can ensure that Bell Tea and Coffee clients receive only the highest quality products available on the market.
Our History

1898
Bell Tea launched by Norman Harper
1905
Norman Harper Bell and two business partners commence business as tea merchants trading as The Bell Tea Company
1924
Sate of the art tea manufacturing facility built in Dunedin
1962
Foodstuffs Co-operatives acquire an ownership stake
1967
Auckland factory built and tea production begins
1974
Bell launches teabags
1989
Twinings agreement for Bell Tea Company to act as New Zealand agent including production
2004
Launch of Bell Finest Ceylon
2006
Bell acquires Burton Hollis Coffee Company which includes coffee brand Gravity and coffee equipment LaCimbali and Jura
Launch of Bell Kenya Bold
2010
Bell launches New Zealand Native Infusions and Jed’s coffee range
2011
Bell for Kids tea is launched
2012
Bell Zesty range of green teas is launched